Favorite Fishermans Chowder

Favorite Fishermans Chowder

⏱️ Ready in 1h 18m πŸ₯„ Prep 22 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Favorite Fishermans Chowder is an impressive soup you can prepare in about 1 hour 18 minutes. Made with . fresh or frozen halibut fillets, medium onions (whole), to 5 medium potatoes, chopped, c. butter or margarine and . butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup
πŸ‘¨β€πŸ³ Instructions

Cut fillets into 2 to 3 pieces.

In heavy skillet, saute onions in 1/4 cup butter until golden brown, about 20 minutes. Add potatoes, salt, pepper and boiling water.

Arrange fish fillets on top.

Cover and simmer about 30 minutes or until vegetables are tender.

Add scalded milk, light cream and 3 tablespoons butter.

Heat until very hot.

Slice tomato and float on top of chowder.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.