Foil-Baked Fish
Foil-Baked Fish is an moderately easy dinner. Made with 4 fish fillets, 1 c. sliced fresh mushrooms, 2 tbsp. sliced green onions, 1/4 tsp. thyme and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Arrange fish fillet on aluminum foil. Spread mushrooms over fish.
Combine butter, onion, thyme, salt and pepper over fish.
Wrap up tightly.
Seal ends well.
Bake about 15 to 20 minutes or until fish flakes easily.
π· Perfect Pairings
Complete your meal with these
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