French Fried Shrimp in Beer Batter(Serves 6)
French Fried Shrimp In Beer Batter(Serves 6) is an moderately easy dinner. Made with 1 c. enriched flour, 1/2 tsp. sugar, 1 tsp. salt, 2 eggs and 1/2 c. ice water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine ingredients (except shrimp) and beat well.
Split and dry shrimp thoroughly.
Dip into batter and fry in deep fat (oil) at 375Β° until golden brown.
Drain on absorbent paper and serve immediately.
Can be used on any fish.
Keep batter chilled until used.
π· Perfect Pairings
Complete your meal with these
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