French Silk Chocolate Pie
French Silk Chocolate Pie is an moderately easy French dessert you can prepare in about 1 hour 12 minutes. Made with c. sifted plain flour, . salt, c. shortening and or 3 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together flour and salt.
Cut in shortening until particles are the size of peas.
Sprinkle cold water over mixture, tossing lightly with fork until dough is moist enough to hold togehter.
Form into a ball.
Roll out to a 10-inch circle.
Fit pastry loosely into an 8-inch pie pan.
Fold edge to form standing rim, flute.
Bake in oven at 450Β° for 10 to 12 minutes. Cool.
π· Perfect Pairings
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