French Toast Casserole
French Toast Casserole is an moderately easy French breakfast dish you can prepare in about 1 hour 14 minutes. Made with loaf french bread, eggs, c. milk, . vanilla and . mace, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cut bread in small squares.
Mix everything except sugar and nuts.
Pour over the bread and refrigerate overnight or until bread it totally soaked.
Sprinkle nuts and brown sugar over bread mixture.
Bake in a 12# Dutch Oven at 350Β° for 40 minutes.
Serve with syrup, a breakfast meat and coffee.
Yield 10-12 servings.
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