Fried Green Tomatoes
Fried Green Tomatoes is an moderately easy dinner. Made with green tomatoes, sliced 1/4-inch thick, 1 tsp. salt, egg, beaten, 1 c. cornmeal and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place tomatoes in bowl with 1 teaspoon salt and cover with boiling water.
Allow to set until almost cool.
Remove slices and drain on paper towels.
Dip in egg and then into mixture of cornmeal, 1 teaspoon salt and pepper.
Heat oil in skillet and fry tomatoes until brown on both sides.
Drain on paper towels.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment