Fried Green Tomatoes
Fried Green Tomatoes is an moderately easy dinner. Made with 3 large green tomatoes, pinch of salt, 1/3 c. all-purpose flour, 2 eggs and 1/2 c. corn meal, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Slice tomatoes in 3/4-inch slices.
Drain slightly on paper towel.
Season with pinch of salt.
Place 3 shallow dishes on work place.
Spread flour in 1 dish.
Beat eggs in 2nd dish; in 3rd dish, mix cornmeal, Parmesan, red pepper, salt and pepper.
Coat tomato slices with flour.
Coat with cornmeal mixture.
Heat 3 tablespoons oil in large skillet over medium-high heat.
Add tomato slices.
Cook 3 to 4 minutes on each side until golden and crispy.
Add more oil as needed.
π· Perfect Pairings
Complete your meal with these
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