German Coleslaw
German Coleslaw is an moderately easy dinner. Made with 1 head shredded cabbage, 1 large onion, chopped, 1 mango, chopped, 1 c. sugar and 1 c. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Place cabbage, onion and mango in a bowl.
In saucepan, bring vinegar, sugar, celery and mustard seed to a boil.
Simmer for 3 to 5 minutes, then pour over salad mixture and toss.
Refrigerate overnight or longer.
The longer it sets, the better.
π· Perfect Pairings
Complete your meal with these
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