German's Sweet Chocolate Pie
German'S Sweet Chocolate Pie is an moderately easy dinner. Made with 1 pkg. (4 oz.) german's sweet chocolate, 1/3 c. milk, divided, 4 oz. cream cheese, softened, 2 tbsp. sugar and 1 tub (8 oz.) cool whip or cool whip lite whipped topping, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Microwave chocolate and 2 tablespoons of the milk in large microwavable bowl on High for 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted.
Beat in cream cheese, sugar and remaining milk until well blended.
Refrigerate 10 minutes.
Stir in whipped topping until smooth. Spoon into crust. Freeze 4 hours or until firm.
Garnish with additional whipped topping if desired.
Let stand at room temperature 15 minutes or until pie can be cut easily.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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