German Sweet Chocolate Cake
German Sweet Chocolate Cake is an impressive German dessert you can prepare in about 1 hour 34 minutes. Made with c. sifted cake flour, . soda, . salt, . baker's german's sweet chocolate and c. boiling water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Measure sifted flour; add soda and salt.
Sift again.
Melt chocolate in boiling water; cool.
Cream butter and sugar until fluffy.
Add yolks, one at a time, beating after each.
Add chocolate and vanilla.
Add flour mixture alternately with buttermilk, beating after each addition until smooth.
Beat egg whites to stiff peaks.
Fold into batter.
π· Perfect Pairings
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