Ginny's Apple Pie(New England)

Ginny's Apple Pie(New England)

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Ginny'S Apple Pie(New England) is an moderately easy dinner. Made with stayman apples, sliced very thin, 1 c. sugar, 1 tbsp. flour, medium sharp cheese and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Put the bottom crust in a deep pan.

Mix flour and sugar together.

Spread 3 tablespoons of sugar/flour mixture.

Fill the plate half full of apples.

Spread half the remaining flour mixture on top of apples.

Scatter about 10 pieces of cheese about the size of your little finger.

Fill the plate heaping full of apples. Spread the rest of the flour mixture on top.

Sprinkle on cinnamon and dribble on the molasses.

Toss on 8 or 10 small chunks of butter.

Put on top crust.

Bake at 425° for 15 minutes, then 400° for 45 minutes.

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