Gnocchi (Potato Dumpling)

Gnocchi (Potato Dumpling)

⏱️ Ready in 42 min πŸ₯„ Prep 10 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Gnocchi (Potato Dumpling) is an moderately easy pasta dish you can prepare in just 42 minutes. Made with white potatoes (medium), c. flour, egg, salt and parmesan cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Pasta #Dumplings #Italian #Chinese #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Cook potatoes; drain and mash.

Let the potatoes cool.

Add the egg and mix well.

Add all flour until stiff enough to handle without sticking.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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