Grandma's Cake Doughnuts

Grandma's Cake Doughnuts

⏱️ Ready in 45 min πŸ₯„ Prep 20 min πŸ”₯ Cook 25 min πŸ‘₯ 24 servings πŸ‘οΈ 30 views

Grandma's Cake Doughnuts is an moderately easy baked good you can prepare in just 45 minutes. Made with 1 quart vegetable oil for frying, 1 cup white sugar, 2 eggs, 2 tablespoons vegetable oil and ΒΎ cup milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Heat about 1 quart oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

Mix sugar, eggs, and 2 tablespoons oil together in a mixing bowl.

Pour milk, vinegar, and baking soda into a liquid measuring cup; milk will become foamy.

Add to sugar mixture; mix well.

Mix in flour, baking powder, salt, and nutmeg.

Drop batter by teaspoonfuls into the hot oil until golden, about 1 minute per side, working in batches.

Drain doughnuts on paper towels.

🍷 Perfect Pairings

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