Grandmama Cobb's Fried Apples
Grandmama Cobb'S Fried Apples is an easy dinner. Made with 3 large apples, cold milk, flour, crisco and powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Peel and core 3 large apples.
Cut them in slices 1/2-inch thick.
Dip each slice in cold milk, then in flour.
Put enough Crisco in frying pan to entirely cover the bottom; when hot, put in apples.
Fry on both sides to an even brown, about 2 minutes for each side.
Remove from fat; drain on soft paper.
Dust with powdered sugar; serve.
π· Perfect Pairings
Complete your meal with these
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