Greek Chicken
Greek Chicken is an moderately easy Greek dinner you can prepare in just 54 minutes. Made with boned and skinned chicken breast pieces, to 2 tsp. dried oregano, . ground pepper, juice of 2 lemons and salt to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut chicken into strips.
Marinate 5 to 10 minutes in mixture of oregano, pepper, lemon juice and salt.
Heat olive oil in skillet and saute minced garlic briefly.
Add chicken strips (and marinade if you want) and cook until just brown.
Serve over cooked rice with some steamed broccoli.
π· Perfect Pairings
Complete your meal with these
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