Grilled Mushroom and Cheese Sandwich
Grilled Mushroom And Cheese Sandwich is an moderately easy dinner. Made with 1/2 lb. fresh mushrooms, sliced, 3 slices bacon, 6 slices white bread, toasted, 3 tbsp. mayonnaise and 1 medium onion, sliced in rings, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Saute bacon until crisp.
Remove, drain and crumble.
Reserve 3 tablespoons bacon drippings; add mushrooms for 2 minutes. Spread toast with mayonnaise; top with sauteed mushrooms, crumbled bacon, onion rings and cheese.
Bake in preheated 375° oven for 8 minutes or until hot and cheese is melted.
Serves 3 as entrée or cut into quarters and serve as hors d'oeuvres.
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