Ham Cheese Oven Omelet
Ham Cheese Oven Omelet is an moderately easy breakfast dish you can prepare in just 44 minutes. Made with eggs, c. milk, (3 oz.) pkg. smoked, sliced ham, beef or corned beef, torn into small pieces, . finely chopped onion and . seasoned salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Beat eggs, milk and seasoned salt.
Stir in remaining ingredients.
Pour into greased oblong 12 x 7 1/2 x 2-inch dish or square 8 x 8 x 2-inch baking dish.
Cook, uncovered, in 325Β° oven until omelet is set and top is golden brown, 40 to 45 minutes.
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