Hamburger-Country Style Steak

Hamburger-Country Style Steak

⏱️ Ready in 1h 32m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 11 views

Hamburger-Country Style Steak is an moderately easy grilled dish you can prepare in about 1 hour 32 minutes. Made with . hamburger, salt to taste, c. flour, to 4 tbsp. plain flour and to 4 tbsp. melted shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix meat, 3 to 4 tablespoons flour and salt; shape into patties.

Roll each patty with rolling pin on floured board (about 1/4-inch thick).

Brown on both sides in shortening.

Remove meat and pour off all but 2 to 3 tablespoons fat in pan.

Add 1/4 cup flour and allow to brown.

Stir occasionally.

Add water and cook until thickened.

Layer meat and gravy in casserole dish.

Cover and bake at 350Β° for 30 to 45 minutes.

Serves 5 or 6.

🍷 Perfect Pairings

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