Hamburger Potato Casserole

Name: Hamburger Potato Casserole
Prep time: 20 min
Cook time: 60 min
Yield: 6
Ingredients: 1 pound lean ground beef; 3 cups peeled and thinly sliced potatoes; 1 (10.75 ounce) can condensed cream of mushroom soup; 1/2 cup chopped onion; 3/4 cup milk; salt to taste; freshly ground pepper, to taste; 1 cup shredded Cheddar cheese

⏱️ Ready in 1h 20m 🥄 Prep 20 min 🔥 Cook 1h 👥 6 servings 👁️ 4 views

This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!

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🔗 Recipe adapted from AllRecipes

#Casserole #Burger #Dinner

📊 At a Glance

Prep 20 min

Cook 1h

Serves 6

Difficulty Medium

🛒 Ingredients

1 pound lean ground beef

3 cups peeled and thinly sliced potatoes

1 (10.75 ounce) can condensed cream of mushroom soup

1/2 cup chopped onion

3/4 cup milk

salt to taste

freshly ground pepper, to taste

1 cup shredded Cheddar cheese

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 403

% Daily Value*

Total Fat 26.9g 34%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 538mg 23%

Total Carbohydrate 17.1g 6%

Dietary Fiber 1g 4%

Total Sugars 4g

Protein 22.1g 44%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a medium skillet over medium heat, brown the ground beef; drain fat.

In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.

Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish.

Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender.

Top with Cheddar cheese, and continue baking until cheese is melted.