Harvest Sweet Potato Biscuits
Harvest Sweet Potato Biscuits is an moderately easy dessert you can prepare in about 1 hour. Made with egg, slightly beaten, c. mashed, cooked sweet potatoes, to 1/2 c. sugar, . margarine, softened and c. self-rising flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine egg, sweet potatoes, sugar, shortening and margarine in a bowl; mix well.
Stir in enough flour to make a soft dough. Knead lightly several times on floured surface.
Roll to 1/4-inch thickness; cut with 2-inch biscuit cutter.
Place on greased baking sheet.
Bake at 350Β° for 15 minutes.
Makes 17 biscuits.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment