Hawaiian Cheesecake Bars
Hawaiian Cheesecake Bars is an moderately easy dinner. Made with 2 c. flour, 2 (8 oz.) pkg. soft cream cheese, 1 c. sugar, 1 c. butter and 4 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Combine flour, 1 cup sugar and butter until particles are fine and crumbly.
Pat into ungreased 9 x 13-inch pan.
Bake at 350° for 15 minutes or until lightly browned around edges.
Cool slightly.
Blend cream cheese, 4 tablespoons sugar, milk and eggs; fold in vanilla and pineapple.
Spread over crust.
Combine melted butter and coconut for topping; sprinkle over filling.
Bake at 350° for about 20 minutes or until coconut is toasted and filling is set.
Cut into bars.
🍷 Perfect Pairings
Complete your meal with these
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