Herb and Parsley Dumplings
Herb And Parsley Dumplings is an moderately easy dinner. Made with 3 tbsp. shortening, 1 1/2 c. flour, 2 tsp. baking powder, 3/4 tsp. salt and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cut shortening into flour, spices, baking powder and salt with pastry blender until mixture resembles fine crumbs.
Stir in milk. Drop dough by spoonfuls onto hot meat or vegetables in boiling stew or thick soup.
Try not to drop directly into liquid.
Cook, uncovered, 10 minutes.
Cover and cook 10 minutes longer.
(I use these for homemade, from scratch chicken and dumplings.)
π· Perfect Pairings
Complete your meal with these
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