Ice Cream Cookies
Ice Cream Cookies is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 1/2 tsp. vanilla, 1/2 tsp. walnut extract and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cream the butter and sugar together; add the egg and extracts. Beat until the mixture is thoroughly blended.
Add flour alternately with milk.
Divide the dough in half.
Add melted chocolate to one part.
Add a little more flour to the white part of the dough if necessary.
Roll the white part into a thin rectangular sheet; spread with the chocolate mixture; and roll it as if it were a jelly roll.
Chill.
Cut into thin slices.
Place on a greased baking sheet and bake in a hot oven (400Β°) for 7 minutes.
π· Perfect Pairings
Complete your meal with these
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