Irish Potato Casserole
Irish Potato Casserole is an moderately easy British dinner you can prepare in about 1 hour 14 minutes. Made with large onion, cream of mushroom soup, chopped ro-tel tomatoes, jar cheez whiz and medium potatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Chop up onion into a saucepan and cook in a little butter until tender.
Add a can of cream of mushroom soup and a can of Ro-Tel tomatoes.
Cook until kind of thick.
Add small jar of Cheez Whiz. Boil potatoes unpeeled.
Slice crosswise and lay in casserole.
Add soup mixture over top.
Put crumbled bacon and grated cheese over all.
Bake in 350Β° oven for about 15 minutes.
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