Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. elbow macaroni, 1/2 tsp. salt, pepper, 2 c. milk and 1 lb. grated cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 300Β°.
Boil macaroni for 15 minutes.
Beat eggs.
Add eggs, milk, macaroni, all grated cheese (except 1 cup), salt and pepper (to taste) in buttered casserole dish.
Bake for 1 hour, until set.
Top with 1 cup grated cheese and 1/2 stick butter or margarine cut into pieces.
Heat until cheese melts. Serves 10 people.
π· Perfect Pairings
Complete your meal with these
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