Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 tbsp. butter or margarine, 1/4 c. unsifted flour, 1/2 tsp. salt, 2 c. milk and 1/2 tsp. mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In saucepan, melt butter.
Mix in flour and salt.
Add milk slowly, continually stirring over medium heat until sauce starts to boil.
Lower heat and cook until thickened.
Add mustard and cheese.
Stir over low heat until cheese melts.
Mix in cooked macaroni.
π· Perfect Pairings
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