Macaroni and Cheese(Microwave)
Macaroni And Cheese(Microwave) is an moderately easy family-friendly dish. Made with 3 c. cooked elbow macaroni, 3 tbsp. butter, 3 tbsp. flour, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Place butter in a 2-quart casserole dish and melt.
Add salt and pepper.
Add milk slowly, stirring constantly.
Microwave on High for 6 to 8 minutes or until thick.
Stir several times during last half of cooking time to prevent lumping.
Stir in cheese. Add cooked macaroni.
Cover with tight fitting lid or plastic wrap.
Microwave on Medium for 12 to 15 minutes or until heated throughout, stirring halfway through cooking time.
π· Perfect Pairings
Complete your meal with these
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