Mex-Veg Pasta

Name: Mex-Veg Pasta
Prep time: 28 min
Cook time: 16 min
Yield: 4
Ingredients: 1 lb . fettucini or linguine; 1 tsp . pure olive oil; 1 large onion, chopped (2 c.); 2 green bell peppers, chopped (1 c.); 2 Anaheim chilies, seeded and minced (1/2 c.); 2 cloves garlic, minced; 1/4 tsp . chili powder; 1/2 tsp . dried oregano leaves; 3 tomatoes, chopped (2 c.); 1 ear sweet corn kernels, sliced from cob (3/4 c.); 1 tsp . minced cilantro; juice of 1 lime; salt to taste (optional); 1 c. drained and rinsed canned black beans

⏱️ Ready in 44 min 🥄 Prep 28 min 🔥 Cook 16 min 👥 4 servings 👁️ 15 views

Mex-Veg Pasta is an impressive pasta dish you can prepare in just 44 minutes. Made with . fettucini or linguine, . pure olive oil, large onion, chopped (2 c.), green bell peppers, chopped (1 c.) and anaheim chilies, seeded and minced (1/2 c.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Pasta #Italian #Under 1 Hour

📊 At a Glance

Prep 28 min

Cook 16 min

Serves 4

Difficulty Hard