Mexican Casserole
Mexican Casserole is an moderately easy Mexican dinner you can prepare in just 46 minutes. Made with . ground beef, large onions, chopped, cream of mushroom soup, ro-tel and ranch style beans, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cook ground beef and diced onion.
Drain meat mixture and return to pan.
Stir in mushroom soup, Ro-Tel, and beans.
Layer half of the tortillas evenly into 2 lightly greased 13 x 9-inch baking dishes. Top each with 1/4 of meat mixture and 1/4 cheese. Repeat layers with remaining tortillas, meat mixture, and cheese. Bake at 350Β° for 30 minutes or until cheese is melted.
π· Perfect Pairings
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