Mexican Frito Pie
Mexican Frito Pie is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. onion, diced, 1/2 c. green pepper, diced, 1 can hormel chili (no beans) and 1 can tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown ground beef, onion and pepper.
Drain off fat.
Add chili and tomato sauce.
Let simmer for 20 to 30 minutes.
Spoon sauce in bottom of casserole, just enough to cover.
Crush Fritos and place a layer on top of sauce.
Now put a thicker layer of sauce, then sour cream, then Cheddar cheese.
Start again with another layer ending with Fritos.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment