Microwave Oriental Beef and Tomato Casserole

Microwave Oriental Beef and Tomato Casserole

πŸ‘οΈ 6 views

Microwave Oriental Beef And Tomato Casserole is an moderately easy dinner. Made with 1 lb. tender beef, thinly sliced, 1 clove garlic, peeled and crushed, 1 tbsp. sugar, 2 tbsp. light soy sauce and 1 tsp. ginger, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a deep quart microwave casserole dish, place beef.

Heat on full power 5 minutes or until meat is no longer red.

Drain excess liquid.

Add garlic, soy sauce, ginger, celery, onion, green pepper and tomatoes.

Heat on full power 5 minutes or until vegetables are tender.

A small custard cup, combine cornstarch and water to make a smooth paste.

Add cornstarch mixture to liquid in casserole.

Heat on full power 2 minutes until mixture is thickened and smooth.

Serves 4.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.