My Grandmother's Easter Soup(Traditional Sicilian)
My Grandmother'S Easter Soup(Traditional Sicilian) is an impressive dinner. Made with 3 c. chicken broth, 1 c. water, 1/2 lb. ground beef or veal, 1 egg and 1 tbsp. parsley, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put broth and water into a 10-cup saucepan over medium heat. Mix next 8 ingredients together and form into small meat balls (1-inch size) and drop into boiling liquid.
Let simmer 3/4 hour.
π· Perfect Pairings
Complete your meal with these
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