Nannie Kidd's Pound Cake
Nannie Kidd'S Pound Cake is an easy family-friendly dish. Made with 2 c. all-purpose flour, 2 c. sugar, 1/2 lb. oleo or butter (2 sticks), 5 eggs and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Let eggs and oleo get to room temperature.
Cream oleo and sugar.
Add eggs, one at a time, beating after each addition.
Add flour a little at a time, but just blend; do not beat.
Add flavoring last.
Pour into a greased bottom tube pan (do not grease sides).
Bake at 300Β° until straw comes out clean (about 1 hour).
π· Perfect Pairings
Complete your meal with these
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