New Orleans Red Kidney Beans

Name: New Orleans Red Kidney Beans
Prep time: 20 min
Cook time: 80 min
Yield: 4
Ingredients: 1 lb . red kidney beans; 1/2 lb . ham hock, etc. (seasoning meat); 8 to 10 c. water; 1 small onion, chopped and minced; 2 Tbsp . green onions, minced; 2 Tbsp . bell pepper, minced; 2 Tbsp . celery, minced; 2 Tbsp . parsley, minced; 1 large bay leaf; salt to taste

⏱️ Ready in 1h 40m 🥄 Prep 20 min 🔥 Cook 1h 20m 👥 4 servings 👁️ 19 views

New Orleans Red Kidney Beans is an moderately easy family-friendly dish you can prepare in about 1 hour 40 minutes. Made with . red kidney beans, . ham hock, etc. (seasoning meat), to 10 c. water, small onion, chopped and minced and . green onions, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Prep 20 min

Cook 1h 20m

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (401g)

Amount per serving

Calories 535

% Daily Value*

Total Fat 13g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 197mg 9%

Total Carbohydrate 67g 24%

Dietary Fiber 7.4g 26%

Total Sugars 1.5g

Protein 18g 36%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 2.4mg 13%

Potassium 40mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Rinse and sort beans.

Cover and soak overnight, or soak in hot water.

Combine beans with ham.

Saute in flat skillet the onion, bell pepper, celery and parsley.

Add these with meat, bay leaf, salt and pepper to taste into the beans.

Boil gently, stirring occasionally, for about 1 1/2 hours, or until tender.

Add water while cooking, if necessary.

Or put everything in a slow cooker on slow or high temperature.

Allow beans to rest for 1 hour in hot water.

They will be ready to use.