Name: Okra and Corn Gumbo
Ingredients: 4 slices bacon, chopped; 1 tsp. salt; 1 tsp. pepper; 1 stalk celery, chopped; 1 onion, chopped; 3 lb. okra; 10 large tomatoes, cut up; 1 1/2 c. corn; 1 small can tomato paste; 3 qt. water; 2 large beef shanks (about 2 lb. total); 1 lb. veal bones (optional); 12 c. water; 2 medium onions (whole and unpeeled); 2 medium carrots (whole and unpeeled); 2 stalks celery; 2 tsp. salt; 1 bay leaf; 1/2 tsp. marjoram; 1/2 tsp. basil; 6 peppercorns; 1/2 c. pearl barley; 4 small white turnips (about 1/2 lb.), peeled, cut into 1/4-inch rounds and quartered; 5 plum tomatoes (about 3/4 lb.), coarsely chopped; 1 tbsp. tomato paste; 1 1/2 c. frozen peas; 1 large yellow squash (about 1/2 lb.), cut into matchsticks; 1/4 c. chopped parsley

Okra and Corn Gumbo

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Okra And Corn Gumbo is an impressive dinner. Made with 4 slices bacon, chopped, 1 tsp. salt, 1 tsp. pepper, 1 stalk celery, chopped and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.