Onion Mushroom Soup
Onion Mushroom Soup is an moderately easy dinner. Made with 3 tbsp. butter, 3 c. thinly sliced onion, 2 c. mushrooms, sliced, 4 c. beef broth and 2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a saucepan, melt butter over medium heat.
Add onion.
Cook about 8 minutes until tender.
Add mushrooms.
Cook 5 minutes. Add broth, water, Worcestershire sauce and pepper.
Bring to a boil.
Cover and simmer 30 minutes.
Before serving, sprinkle with Parmesan.
Yields 6 cups.
π· Perfect Pairings
Complete your meal with these
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