Onion Potato Pancakes
Onion Potato Pancakes is an moderately easy dinner. Made with 2 eggs, 1 medium onion, quartered, 2 tbsp. all-purpose flour, 3/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a blender or food processor, place eggs, onion, flour, salt, pepper, baking powder and 1/2 cup of potatoes.
Cover and process on high until smooth.
Add parsley and remaining potatoes.
Cover and pulse 2 to 4 times until potatoes are chopped.
Pour 1 to 2 tablespoons oil onto a hot griddle or skillet.
Pour batter by 1/3 cups onto griddle.
Flatten slightly to 4 to 5-inch diameter.
Cook over medium heat until golden on both sides.
Add oil as needed until all pancakes are cooked.
Makes 6 to 8 servings (12 pancakes).
Good with applesauce.
π· Perfect Pairings
Complete your meal with these
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