Onion-Potato Soup
Onion-Potato Soup is an moderately easy dinner. Made with 3 slices bacon, cooked and crumbled (save drippings) *, 2 c. chopped onion, 2 1/4 c. diced potatoes, 1 can cream of chicken soup and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook onion and bacon drippings on low heat until tender (not brown).
Add potatoes, chicken soup, curry powder, water and salt. Cook until potatoes are tender.
Stir in milk, parsley flakes and crumbled bacon.
Heat through and serve.
π· Perfect Pairings
Complete your meal with these
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