Orange Glazed Chicken Stir-Fry
Orange Glazed Chicken Stir-Fry is an moderately easy dinner. Made with 1 tbsp. oil, 3/4 lb. boneless, skinless chicken breasts, cut into strips, 1 tbsp. cornstarch, 1 1/2 c. chicken broth and 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat oil in large skillet on medium-high heat.
Add chicken; stir-fry until lightly browned.
Mix cornstarch, broth, juice, soy sauce, sugar, ginger and garlic powder in medium bowl until smooth.
Stir in skillet.
Stirring constantly, bring to boil on medium heat; boil 1 minute.
π· Perfect Pairings
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