Oriental Chicken Stir-Fry

Oriental Chicken Stir-Fry

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Oriental Chicken Stir-Fry is an moderately easy dinner. Made with 1/4 c. oil, 3 chicken breasts, boned and cut into bite-size pieces, 3 c. broccoli florets, 1 2/3 c. chopped red pepper and 3 1/4 c. sliced mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Heat oil in wok or large, heavy skillet.

Stir-fry chicken over moderate heat for 5 minutes, until opaque.

Skim chicken from pan.

Set aside.

Stir-fry broccoli, red bell pepper, mushrooms and scallions for 3 minutes.

🍷 Perfect Pairings

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