Orzo Cooked in Saffron Broth
Orzo Cooked In Saffron Broth is an easy dinner. Made with 2 c. chicken broth, 1/8 tsp. saffron threads or a pinch of saffron powder, 2 tbsp. unsalted butter, 1 tbsp. thinly sliced green scallion tops and 1 c. orzo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a medium saucepan, heat the broth to boiling.
Stir in the orzo and butter.
Cook, covered, over low heat until liquid is absorbed, about 10 minutes.
Sprinkle with scallions; serve at once.
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