Oven Baked Beef Stew

Place 1/2 sliced potatoes in bottom of large baking dish. Brown meat, a few pieces at a time, with onion in oil in a large skillet.

Place meat and onion over potatoes in baking dish.

Top with remaining sliced potatoes. Combine gravy, onion soup mix and water in a small bowl.

Pour over meat and potatoes. Cover. Bake for 1 1/2 hours at 350°.

Stir in frozen peas. Continue baking for 15 minutes longer or until meat is tender.