Oven Fried Potatoes
Oven Fried Potatoes is an moderately easy dinner. Made with 8 large baking potatoes, 1/3 c. oil, 2 tbsp. parmesan cheese, grated, 1/2 tsp. garlic powder and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Cut each unpeeled potato into 8 wedges. Arrange wedges, peel side down, in 2 shallow baking pans. Combine remaining ingredients and brush over potatoes.
Brush oil mix over potatoes.
Bake for 45 minutes or until golden brown and tender, brushing occasionally with oil mixture.
Serves 8.
π· Perfect Pairings
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