Pepper Steak with Rice
Pepper Steak With Rice is an moderately easy dinner. Made with 3 c. hot cooked rice, 1 lb. lean sirloin, 1 tbsp. paprika, 2 tbsp. margarine and 2 cloves garlic, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut beef into 1/4-inch strips.
Sprinkle meat with paprika and brown meat in margarine.
Add garlic and broth.
Cover and simmer 30 minutes.
Stir in onions and green peppers.
Cook 5 minutes more.
Blend cornstarch, soy sauce and water.
Stir into meat mixture.
Cook and stir until thickened.
Add tomatoes and stir gently.
Serve over hot rice.
Yields 6 servings.
π· Perfect Pairings
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