Popover Pancake
Popover Pancake is an moderately easy dinner. Made with 1/2 c. all-purpose flour, 1/2 c. milk, 2 eggs, slightly beaten, 1/4 c. butter and 2 tbsp. confectioners sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Combine flour, milk and eggs.
Batter will be lumpy.
Put butter into 12-inch round frypan.
Place pan in oven and allow to become very hot.
Pour batter into pan.
Bake for 20 minutes or until the pancake is puffed and golden brown. Sprinkle with confectioners sugar and lemon juice.
π· Perfect Pairings
Complete your meal with these
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