Pork Chop Noodle Casserole
Pork Chop Noodle Casserole is an moderately easy dinner. Made with 3 oz. pork chops, browned, 1/2 c. wide noodles, 1/2 c. tomato juice, 1 tsp. onion, grated and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cooked noodles in a small individual casserole. Add grated onion, pepper, and sage to the tomato juice.
Pour the tomato juice mixture over the noodles. Place the browned pork chop on the noodles.
Cover the casserole and bake in a moderate oven for about 1/2 hour.
Exchanges
2 meat or 3 ounces cooked meat, 1 vegetable, 1 bread, 287 calories.
π· Perfect Pairings
Complete your meal with these
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