Pork Steaks with Apple Stuffing
Pork Steaks With Apple Stuffing is an easy dinner. Made with 6 pork steaks, 1/2-inch thick, 2 tbsp. fat, 3 tart red apples, cored and halved and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slowly brown pork steaks on both sides in hot fat.
Season well with salt and pepper.
Place in shallow baking dish.
Cover each steak with a layer of the apple stuffing.
Top with apple half.
Sprinkle with sugar.
Cover dish tightly with foil.
Bake at 350Β° for 1 hour or until pork is well done.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment