Potato Dumplings

Potato Dumplings

⏱️ Ready in 1h 20m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Potato Dumplings is an moderately easy snack you can prepare in about 1 hour 20 minutes. Made with c. instant mashed potatoes, mixed with only water and salt, eggs or egg beaters, . salt and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Dumplings #Chinese #Snack
πŸ‘¨β€πŸ³ Instructions

Mix instant potatoes with water and salt.

Blend eggs into cooled potatoes.

Slowly add the flour.

Dip a tablespoon into salted, boiling water to get it hot.

Use hot spoon to chop off a 1/2 tablespoon of dough and drop it into the hot water.

Keep doing this until all dough is used up.

Let the dumplings boil until all are expanded and look spongy and are floating.

Take out with slotted spoon and toss with butter.

Use in soups, stews, casseroles, etc.

🍷 Perfect Pairings

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