Potatoes and Sausage Casserole
Potatoes And Sausage Casserole is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with potatoes, . sharp cheddar cheese, to 2 lb. sausage (mild), c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350°.
Peel the potatoes (enough to fill a 13 x 9-inch casserole bowl) and slice as thin as possible.
Grate the cheese.
Brown the sausage.
Alternate the layers of each, beginning with a layer of potato slices, then sausage and then cheese.
Add the milk, salt and pepper.
Bake in preheated 350° oven.
You may have to cover with foil.
For softer potatoes you may want to boil them for a few minutes before putting them in the casserole bowl.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment