Puffed Oven Pancake
Puffed Oven Pancake is an moderately easy dinner. Made with 2 tbsp. butter, 3 eggs, 1/2 c. all-purpose flour, 1/2 c. milk and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place butter in a 10 inch oven proof skillet.
Place in 400Β° oven for 3-5 minutes or until butter is melted.
In a bowl, beat eggs.
Add flour, milk and salt.
Beat until smooth.
Immediately pour into hot skillet.
Bake about 25 minutes or until puffed and browned.
Meanwhile, prepare Apple-Raisin Sauce.
Sprinkle pancake with powdered sugar and cut into wedges.
Serve with sauce. Serves 6.
π· Perfect Pairings
Complete your meal with these
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